Consumer Research on Sustainable Eating and Food Waste
Consumers Strongly Believe Both Animal- and Plant-Based Diets Can Be Sustainable; Leftovers, Fresh Produce Are Wasted Far More Often Than Meat, Dairy Products IFIC Foundation Releases Surveys…
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Consumers’ Attitudes and Perceptions of Environmentally Sustainable and Healthy Diets
Cultivating Diets That Are Both Healthy and Environmentally Sustainable Download the full report. As found in IFIC’s 2019 Food and Health Survey, environmental sustainability has become increasingly…
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Consumer Behaviors & Perceptions of Food Waste
Food Waste: Does Location Make a Difference? Two in five people say they never think about food waste while eating out. Download the full report. Food waste…
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IFIC Foundation Comments to FDA on Alternate Name for Potassium Chloride
The Food and Drug Administration (FDA) has issued draft guidance regarding the use of an alternate name for potassium chloride in food labeling. The International Food…
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Top Five Foods To Avoid for Food Safety
While we often recommend our safe food-handling practices like using clean utensils and storing foods properly to help reduce the risk of foodborne illness, we thought for this year’s…
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What is Intermittent Fasting?
Intermittent fasting has fast become a diet trend worth noting. For the past two years, the IFIC Foundation’s Food and Health Survey has found that intermittent fasting…
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All About Sucralose
Download the Sucralose Fact Sheet for Consumers here Download the Sucralose Fact Sheet for Health Professionals here Why would I use a low-calorie sweetener? Almost everyone likes sweet taste. In…
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What is Potassium?
Highlights Potassium plays a vital role in nearly every aspect of our health. It’s responsible for regulating fluid balance and blood pressure, maintaining heart and kidney function,…
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What You Need to Know About Climate Change and Our Food
Many of us have heard the term “climate change” and may wonder what exactly it means and if it could impact the world’s food supply. Certainly, the…
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What is the Paleo Diet?
Highlights The Paleo diet attempts to model the foods that may have been commonly eaten by humans during the Paleolithic era—meat, fish, fruits, vegetables, nuts and seeds. Some research has demonstrated a beneficial effect on body weight and…
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