Questions & Answers About Food Color Additives
January 20, 2025
What you should know about approved food additives and food dyes.
New Resource
Read More Portion Size Toolkit
Whether dining out, eating at home, or grabbing food on-the-go, deciding how much to eat can be challenging. This toolkit is designed to improve understanding about portion size. The resources below explain the difference between portion and serving sizes and provide practical tools to help consumers choose the right portions for their needs.
Newsletter
Read More December 2024 Newsletter
In December we learned all about the facts on food labels.
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Blog Entries and News Releases
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IFIC Spotlight Survey: Americans’ Perceptions of Obesity Medications
January 8, 2025
Download the survey here The International Food Information Council (IFIC) commissioned an online survey among U.S. consumers to measure knowledge, attitudes, and beliefs about prescription drugs for weight loss. One thousand…
December 2024 Newsletter
December 9, 2024
In December we learned all about the facts on food labels.
November 2024 Newsletter
December 3, 2024
In November we learned about sugar reduction strategies.
Mercury Fast Facts
December 3, 2024
Putting Mercury In Food Into Perspective: What You Need To Know The presence of heavy metals in food is not new. Mercury, like most heavy metals, is naturally occurring and…
Arsenic Fast Facts
December 3, 2024
Putting Arsenic In Food Into Perspective: What You Need To Know The presence of heavy metals in food is not new. Arsenic, like most heavy metals, is naturally occurring and…
Cadmium Fast Facts
December 2, 2024
Putting Cadmium In Food Into Perspective: What You Need To Know The presence of heavy metals in food is not new. Cadmium, like most heavy metals, is naturally occurring and…
Lead Fast Facts
December 2, 2024
Putting Lead In Food Into Perspective: What You Need To Know The presence of heavy metals in food is not new. Lead, like most heavy metals, is naturally occurring and…
Sweet Spot For Science: Navigating What Consumers Think & Know About Low- & No-Calorie Sweeteners
November 25, 2024
It is well known that babies are born with a natural taste preference for sweetness, which is thought to increase acceptance of their mother’s milk. Still, as we move on…