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Safety

Farmers’ Market Food Safety 101

May 7, 2019

With the ushering in of warmer weather and more sunny days come thoughts of fresh produce and access to many of our favorite fruits and vegetables from…

Get the Lead Out

April 30, 2019

Spring is in the air—and so are the annual testing lab reports on everything from cars to washers and dryers and even lead in fruit juices. That…

Food Allergies Throughout the Lifespan

February 5, 2019

Thirty-five years ago, the prevalence of food allergies was approximately one percent.  Today, approximately 32 million Americans are living with food allergies. With these rising rates, it’s…

Fast Take: The EAT-Lancet Report on Sustainable Diets

January 17, 2019

Key Highlights Report states that feeding 10 billion people by the year 2050 with a healthy and sustainable diet will be impossible without changing eating habits, improving…

Five Food Trends To Watch in 2019

January 8, 2019

Five Food Trends To Watch in 2019 Consumers Adopting an Origins-Focused Approach When Buying Food (Washington, D.C.) — While consumers cite broad aspects like taste, price and…

What is Xylitol?

January 3, 2019

Highlights: Xylitol is a type of carbohydrate called a sugar alcohol, or polyol. Xylitol occurs naturally in many fruits and vegetables. It is also commercially produced from…

What a Dairy Farmer Wants You to Know

December 26, 2018

Many healthy and delicious foods that come from cows, including milk, cheese and yogurt, are staples in many of our homes. While some people opt for cow’s…

Raw Dough No-No’s

December 14, 2018

Cold winter nights often call for baking sweet treats and sipping hot cocoa. While we get comfy and cozy, we should not negate the importance of food…

Questions and Answers: Animal Antibiotics, Antimicrobial Resistance and Impact on Food Safety

December 11, 2018

Animal antibiotics Q&A_0.jpg

For more than 50 years, veterinarians and producers have administered antibiotics to food animals, primarily poultry, swine, and cattle, mostly to fight or prevent animal diseases. The…

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Recent Posts

  • Parents and Caregivers are Focused on Their Kids’ Nutrition, but Obstacles to Healthy Eating are Common
  • Understanding How Animal Protein Production Is Regulated
  • When Is the Best Time To Introduce Potential Allergenic Foods to Your Infant?
  • The Healthy Dietary Patterns Highlighted in the 2020-2025 Dietary Guidelines for Americans
  • What is Raw Sugar?

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