Ingredients
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2011 Food & Health Survey: Consumer Attitudes Toward Food Safety, Nutrition & Health
September 1, 2011
Price Approaches Taste as Top Influencer for Americans When Purchasing Foods & Beverages Yet, in a Down Economy, Health is Still Important to Two-Thirds of Americans The International Food…
Front-of-Pack Labeling Consumer Research Project
February 2, 2011
Download the research report. (PDF) Background The IFIC Foundation conducted a survey in Fall 2010 to quantitatively assess US consumers’ comprehension and interpretation of front-of-pack nutrition labeling. The research was…
Everything You Need To Know About Glutamate And Monosodium Glutamate
October 17, 2009
Eating is one of life’s pleasures. Taste and flavor are important to enjoying food. Think about a bowl of hot pasta with tomato sauce and parmesan cheese, a freshly grilled…
Questions and Answers About Fructose
September 29, 2009
What is fructose? Fructose is a monosaccharide, or single sugar, that has the same chemical formula as glucose but a different molecular structure. Sometimes called fruit sugar, fructose is found…