IFIC Survey: Consumer Perspectives on Vitamins, Minerals, and Food and Beverage Fortification
April 8, 2021
Download the survey results here Highlights When deciding what to eat or drink each day, the majority of people say they consider the presence of specific vitamins and minerals…
How to Mindfully Snack While Working From Home
April 7, 2021
Over the last year, the COVID-19 pandemic majorly shifted our lives as we abided by social distancing guidelines. Perhaps one of the most significant changes was the…
Fruit and Veggie Safety: Making the Most of Your Fresh Produce
April 6, 2021
“Finish your vegetables!” is something many of us recall hearing while growing up. Whether you heard it from your parents, grandparents or even your pediatrician, this advice…
What You Should Know About Plant-Based Alternatives to Meat
March 31, 2021
Download the Fact Sheet Here Vegetarian alternatives to meat are nothing new—veggie burgers, vegan deli meat and chicken-less nuggets have been around for decades. But while these products…
Appreciating Water on National Ag Day
March 23, 2021
Today is National Ag Day! The theme of Ag Day 2021 is “food brings everyone to the table.” These are words that many of us can relate…
Spring 2021 Newsletter
March 22, 2021
New Dietary Guidelines Aim To Make Every Bite Count Agriculture and Greenhouse Gas Emissions What is Agave Syrup? Seven Common Cooking Oils: Health Benefits and How to…
The Dirty Dozen: Remembering Our Safety Seven
March 16, 2021
The COVID-19 pandemic has caused many of us to plan our grocery store trips more carefully. On top of remaining safe we are also still working on…
Consumer Surveys: A Continued Look at COVID-19’s Impact on Food Purchasing, Eating Behaviors and Perceptions of Food Safety
March 15, 2021
In the United States, the COVID-19 pandemic has been entrenched in our daily lives for the better part of one year. In the midst of its impact on the health of many and…
What is Brown Sugar?
March 10, 2021
Highlights Brown sugar contains about the same number of calories per teaspoon as white table sugar. The main difference between table sugar and brown sugar is the…
