Fast Take: Can Low-Calorie Sweeteners Increase Your Appetite?
July 14, 2016
Let’s make sure to keep perspective on what one recent finding may report versus the totality of science supporting low-calorie sweeteners.
Let’s make sure to keep perspective on what one recent finding may report versus the totality of science supporting low-calorie sweeteners.
Imagine sitting down for breakfast at a diner on a lazy Sunday morning. Sounds relaxing, right? Sure, until you are faced with the decision of what kind of sweetener to…
Another day, another study on low-calorie sweeteners. This latest study looked at associations between women who reported drinking beverages containing low-calorie sweeteners while pregnant and the body mass index of their…
The taste of sweets is a basic biological adaptation that evolved to allow humans to find hard-to-find, energy-rich foods, specifically fruit. Once hard to get, fruit rots quickly after it…
A new study about the low-calorie sweetener sucralose (sold under brand names such as Splenda, Sukrana, SucraPlus, Nevella and Cukren) has been generating a lot of controversy in the news…
We’re almost at the year’s end, but we went back and found our favorite Food Insight blog posts of 2015. 1. 4 Nutrients to Eat for Better Skin & Hair…
Let me take you back to 1980. Pac-Man was king, the Post-It was brand new, and Blondie topped the charts. It was also the debut of the Dietary Guidelines for…
This month’s issue of National Geographic arrived in mailboxes (yes, those still exist) covering a pretty heated topic: The War on Science. You can dig into their feature online, which covers…