Your Nutrition and Food Safety Resource
The International Food Information Council Foundation’s 2013 Food & Health Survey examines Americans’ diet, food safety practices and healthy habits. Americans Experience a “Control Gap” Regarding Their Weight, Diet and…
Americans Find Doing Their Own Taxes Simpler than Improving Diet and Health But, they recognize room for improvement and want to do better. The International Food Information Council Foundation’s 2012…
Price Approaches Taste as Top Influencer for Americans When Purchasing Foods & Beverages Yet, in a Down Economy, Health is Still Important to Two-Thirds of Americans The International Food…
By: Wendy Reinhardt Kapsak, MS, RD & Alison Vaux-Bjerke Date: 7/7/10 Today the International Food Information Council Foundation released its 2010 Food & Health Survey, which examines what Americans are doing…
2009 Food & Health Results Web Cast Series The fourth and final in a series of Web casts was held on Friday, November 20. Reversing Mindless Eating over the Holidays:…
The 2008 Food & Health Survey: Consumer Attitudes toward Food, Nutrition & Health, commissioned by the International Food Information Council Foundation, is the third annual national quantitative study designed to…
The International Food Information Council Foundation Food & Health Survey provides ongoing insights into the many connections Americans make between the food they eat and their health. The initial wave…
Full Report (PDF) INTRODUCTION Background & ObjectivesThe benchmark IFIC Foundation Food & Health Survey provides insights regarding specific catalysts and barriers to healthful eating. This consumer data is important to…