How’d This Get on My Plate: Dinner

Burgers remain a top food item for many folks for a number of reasons—childhood cravings, financial value, quick satiety, and convenience when considering food options on the…
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World Water Day 2019

Saving water from the “gate to the plate” and the “crop to the cup” is an important sustainability factor for farmers and food and beverage producers worldwide….
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A Little Q&A on CRISPR Cows

While the majority of all our food has come from farms for hundreds of years, agricultural practices have changed over time, largely due to advances in farming technology. In…
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Eyes on the Plant-based Food Prize

We’ve talked recently about the growing popularity of plant-based food diets. Plant-based diets encompass not only vegetarian and vegan diets, but also diets that focus on an…
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